Cowboy Caviar
Ingredients
2 avocados
1 red bell pepper
1 bag of Somos Black Beans
1/3 cup cilantro, chopped
2 jalapeños
1 red onion, medium
2 cans of sweet corn
¼ - ½ cup crumbled cotija cheese
dressing
¼ cup lime juice
2 tbsp red wine vinegar
1 tsp salt
½ tsp ground black pepper
1 tbsp honey
¼ tsp chili powder
¼ tsp cumin
2 cloves of minced garlic
Step 1
To make the dressing, add all the ingredients to a bowl and whisk until fully emulsified
Step 2
Drain corn and beans, then add to a large bowl
Step 3
Cube avocado and finely chop bell pepper, jalapeño, and red onion – add to the bowl
Step 4
Pour the dressing over the salad and top with cotija cheese and cilantro
