Family Favorites: Tri-Chocolate Chip Cookies
What’s better than a freshly baked chocolate chip cookie? A freshly baked tri-chocolate chip cookie! These are the ultimate family favorite.
Ingredients:
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks) butter, softened
3/4 cup white sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
3/4 cups each white, chocolate and butterscotch chips
Hauste Hint: we always double the recipe and freeze the rest in pre-portioned cookie dough balls!
Step 1
Preheat oven to 375° F
Step 2
Combine flour, baking soda, and salt in a small bowl – set aside
Step 3
Beat butter, white sugar & brown sugar blend, and vanilla extract at medium speed with an electric mixer until blended. Add eggs, one at a time, mixing well after each addition. Gradually add flour mixture, beating until blended. Stir in 3 types of chocolate morsels.
Step 4
Scoop approx. 1 3/4 inch balls of cookie dough onto ungreased baking sheets
Step 5
Bake 9 to 11 minutes or until lightly browned. Remove from oven and cool on a wire rack
